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In this issue...
  • Celebrate with Us December 4th!
  • Something Special This Year!
  • Happenings in Sicily!
  • Trivia!
  • Wild Mushroom Risotto

  • Cooking Class
    Chicken Marsala
    Dec. 18, 3:00pm

    Featuring: Minestrone, Ceasar Salad, Chicken Marsala
    Cost: $15.00
    Classes led by: Chef Marc Stout, of Palmer's Restaurant

    Details about our Cooking Classes!

    Italian Language Classes!

    New Class Starting
    Call 978-686-7667 for more info and to sign up!

    Register Now

    Write us!
    All Things Sicilian Blog Site You are now invited to chat & comment on our blog site!!! Share your travels & love of Sicilia!

    allthingssicilian.blog.com

    Sicilian Villa For Rental

    Aci San Filippo -- Near Taormina/Catania

    My villa in Sicily is like heaven on Earth. Click below to see more!

    Photos and details about the villa!

    News & Notes from All Things Sicilian
    Special Events & Savings for December
    December, 2005

    Ciao!

    The Season is upon us & our flagship location in Lawrence, MA is offering many great Specials & Holiday Events!!

    We offer Gourmet Baskets in many sizes & Sicilian Gifts, so drop by if you have a chance, or visit our website at www.allthingssicilian.com and share the season with us!


    Al Zappala, CEO All Things Sicilian

    Babbo Natale Celebrate with Us December 4th!
    3rd Annual Holiday
    Open House

    Meet our Sicilian Santa, "Babbo Natale"! He will be visiting our shop Sunday, Dec. 4th from noon - 5pm & have FREE Gifts for the first 75 children. Shop our newest arrivals too: Holiday Gift Baskets, Holiday Cakes, Torrone & Cookies and much more!

    Our event features:

    Babbo Natale will return December 10th & 17th, 12 - 5 PM
    Don't forget your cameras!

    More details about our Holiday Open House

    Dolce Sicilia Something Special This Year!

    This year I will be in Rome on Christmas Day and in Sicily for the New Year! Although I have spent an extensive time in both places these last 10 years, this is a first for me. While in Rome I will pay Christmas homage in the Vatican. I will wander the Sistine chapel in amazement and admire the work of the Masters in the Vatican Museum.

    This year I have been reading a lot about ancient Rome (I just finished Plutarch's book on the Lives of the Ancient Romans), and when I visit the Roman Forum, the Palatine Hill and the Colosseum, I will have and better appreciation for all things Roman. I will visit too my most favorite museum in all of Rome, the Borghessi Museum on the grounds of the Villa Borghese.

    I will feast at my favorite restaurant in all of Rome, Tuolio's (by the American Embassy),and will join my friend Luigi for a drink at the best hotel in Rome, the Hassler, located at the top of the Spanish steps and think about how the rich and famous live. Actually what I described is my famous "Zip thru Rome in 3 Days by Al Itinerary"...something that I have suggested to my friends over the years to rave reviews. One of my friends, Beau Segal, liked Tuolio's so much he ate there twice.As I had suggested, he ate their absolute killer lamb entry.

    On New Year's Eve Day I travel on "Always Late On Take Off and Landing"(Alitalia) on a short one hour flight to Catania. If I am real lucky, and the stars are aligned in just the right position, I might....just might. Arrive in time for New Year's Day. I will spend time with Massimo and his family for New Year's...taking advantage of a typical New Year's Day feast at Anna's mother's house in Via Grande, and then the next day, Massimo and I begin a 10 days tour all over the Island visiting our suppliers.

    I have to get used to Christmas Day with no snow on the ground. As a New Englander, that is what Christmas means to me. In Sicily the weather will be in the low 60's every day and the flowers are still in bloom....what a difference! We will eat the seven fishes for Christmas and I will listen to stories about Babbo Natale and La Befana many times I am sure.

    All in all, I am very excited about this upcoming trip and hope that it will be truly memorable. If I do not see you in the Lawrence store over the holiday shopping period, let me be the first to wish you a Merry Christmas and a Happy New Year!

    May God Bless America (and Italy too!) this upcoming year and May everyone's dreams come true!
    Ciao! Al


    Natale Happenings in Sicily!
    Celebrations & More in December!

    Catania-is all decked out for Christmas! Visit the Duomo for a beautiful Christmas nativity display!

    Palermo, Syracusa, and Messina-all have wonderful displays, nativity scenes as all of Sicily celebrates the birth of Jesus!

    Acireale: Living Nativity Scene (December).

    Every village in Sicily has beautiful scenes too on their town squares so it is a perfect time to drive around and enjoy the sights and sounds of Christmas!

    Enjoy a midnight Mass too at any Church for the treat of a lifetime!

    Read about the Sicilian creche!

    Trivia Book Trivia!
    You can work on your Italian too!

    Questa citta` italiana ebbe il pregio di inventare i ravoli in un momento in cui ancora non si era scoperto che la pasta si poteva fare con la farina di frumento indurendo la massa con le ouva (un problema che non si poneva con la farina di grano duro)*Quale'e` la citta?

    This Italian city is celebrated for having invented ravioli at a time when it had not yet been discovered that pasta could be made with a soft- grain flour by binding the dough with eggs(a problem not posed by hard-grain flour)*Identify the city.

    Excerpted from: Heritage Italian-American Style by Leon J. Radomile Available on line or in our stores $19.95 Answer appears at the bottom, of the newsletter.

    Heritage Italian-American Style

    Mushroom Risotto Wild Mushroom Risotto
    As featured in our recent class:
    Cena Siciliana Cooking Class

  • 8-9 cup chicken stock
  • 1- 2 cup dried porcini mushrooms
  • ½ cup diced onion
  • 4-5 cloves garlic minced
  • 2 shallots minced
  • ¼ cup extra virgin olive oil
  • 3 cup Arborio
  • Splash dry white wine
  • 2 bay leaves
  • Salt and Pepper
  • Parmesan cheese

  • In a good sized sauce pan combine the mushrooms, chicken stock and bay leaves. Bring to a boil and let simmer for 10 minutes or until the mushrooms are re-hydrated, then hold at a low simmer.
      In another sauce pan over med high heat sweat the onions, shallots, garlic and oil until translucent. Then add the rice and mix until the rice is hot to the touch. Turn down the rice to very low and add 2 cups of the "mushroom stock" and let cook down all while gently stirring the rice. Once most of the liquid is gone add 2 more cups of stock. Continue this process until the risotto is cooked to your liking. Season with salt and pepper then garnish with parmesan cheese.

      View the December Class Menu
    Links You'll Love
  • All Things Sicilian
  • The Borghese Museum
  • VirtualItalia - Boston Events, Italian info
  • The Colosseum Restaurant
  • Trecastagni Website
  • Sicilian Folk Artist Michela Musolino
  • About Us
    All Things Sicilian provides customers an authentic Sicilian experience when they come through the doors, offering sampling of delicious imported Sicilian sauces, spreads, olive oils and more; beautiful hand-painted ceramics; cultural artifacts, including terracotta figurines, authentic Sicilian carrettinos and flags; Sicilian folk music and more. The majority of products in the stores come from Tutti Prodotti Siciliani, the parent company of All Things Sicilian, which imports items from Sicily under exclusive distribution agreements with a variety of artisan producers.

    TRIVIA ANSWER: Genoa (Genova)
    phone: 978-686-7667 (Lawrence)
    866 GO SICILY
    Corporate/Wholesale Sales: Christine Leone (978) 204 0729
     
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    866 GO SICILY | 4 Union Street, Lawrence, MA | Lawrence Store Hours: Monday-Saturday 9 AM - 6 PM | Sunday 10:00 AM - 5 PM | Lawrence | MA | 01842